Ovalbumin-specific immunoglobulins A and G levels at age 2 years are associated with the occurrence of atopic disorders

Role of Treg in immune regulation of allergic diseases

(2010) Oscar Palomares et al.   EUROPEAN JOURNAL OF IMMUNOLOGY

Breast Milk as the Gold Standard for Protective Nutrients

(2010) Allan Walker   JOURNAL OF PEDIATRICS

Duration of clinical reactivity in cow's milk allergy is associated with levels of specific immunoglobulin G4 and immunoglobulin A antibodies to β-lactoglobulin

(2009) E. M. Savilahti et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Probiotics prevent IgE-associated allergy until age 5 years in cesarean-delivered children but not in the total cohort

(2009) Mikael Kuitunen et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Distinct regulation of IgE, IgG4 and IgA by T regulatory cells and toll-like receptors

(2008) F. Meiler et al.   ALLERGY

Probiotics in infancy induce protective immune profiles that are characteristic for chronic low-grade inflammation

(2008) E. Marschan et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Effect of maternal egg consumption on breast milk ovalbumin concentration

(2008) D. J. Palmer et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Immunologic changes in children with egg allergy ingesting extensively heated egg

(2008) Heather Lemon-Mulé et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Meta-analysis of clinical trials of probiotics for prevention and treatment of pediatric atopic dermatitis

(2008) Joohee Lee et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

High levels of IgG4antibodies to foods during infancy are associated with tolerance to corresponding foods later in life

(2008) Sara Tomičić et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY