Marine n-3 Polyunsaturated Fatty Acids in Adipose Tissue and the Risk of Acute Coronary Syndrome

n–3 Fatty Acids in Cardiovascular Disease

(2011) Raffaele De Caterina   NEW ENGLAND JOURNAL OF MEDICINE

Cardiovascular effects of marine omega-3 fatty acids

(2010) Palaniappan Saravanan et al.   LANCET

n–3 Fatty Acids and Cardiovascular Events after Myocardial Infarction

(2010) Daan Kromhout et al.   NEW ENGLAND JOURNAL OF MEDICINE

Fish intake and acute coronary syndrome

(2009) L. J. Bjerregaard et al.   EUROPEAN HEART JOURNAL

(n-3) Fatty Acid Content of Red Blood Cells Does Not Predict Risk of Future Cardiovascular Events following an Acute Coronary Syndrome

(2009) Hildegunn Aarsetoey et al.   JOURNAL OF NUTRITION

Omega-3 fatty acids and coronary heart disease risk: Clinical and mechanistic perspectives

(2008) William S. Harris et al.   ATHEROSCLEROSIS

Risk factors for myocardial infarction in women and men: insights from the INTERHEART study

(2008) Sonia S. Anand et al.   EUROPEAN HEART JOURNAL

Predictive values of acute coronary syndrome discharge diagnoses differed in the Danish National Patient Registry

(2008) Albert Marni Joensen et al.   JOURNAL OF CLINICAL EPIDEMIOLOGY

Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial

(2008) GISSI-HF investigators   LANCET

EPA and DHA in blood cell membranes from acute coronary syndrome patients and controls

(2007) Robert C. Block et al.   ATHEROSCLEROSIS