Caracterização tecnológica de extrusados de terceira geração à base de farinhas de mandioca e pupunha

Published 2010 View Full Article

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Title
Caracterização tecnológica de extrusados de terceira geração à base de farinhas de mandioca e pupunha
Authors
Keywords
-
Journal
CIENCIA E AGROTECNOLOGIA
Volume 34, Issue 4, Pages 995-1003
Publisher
FapUNIFESP (SciELO)
Online
2010-09-03
DOI
10.1590/s1413-70542010000400028

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