Effect of water temperature on digestive enzyme activity and gut mass in sea cucumber Apostichopus japonicus (Selenka), with special reference to aestivation

Title
Effect of water temperature on digestive enzyme activity and gut mass in sea cucumber Apostichopus japonicus (Selenka), with special reference to aestivation
Authors
Keywords
-
Journal
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY
Volume 27, Issue 4, Pages 714-722
Publisher
Springer Nature
Online
2009-12-04
DOI
10.1007/s00343-009-9202-3

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