Introducing Pistacia khinjuk (Kolkhoung) Fruit Hull Oil as a Vegetable Oil with Special Chemical Composition and Unique Oxidative Stability

Published 2013 View Full Article

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Title
Introducing Pistacia khinjuk (Kolkhoung) Fruit Hull Oil as a Vegetable Oil with Special Chemical Composition and Unique Oxidative Stability
Authors
Keywords
<em class=EmphasisTypeItalic >P. khinjuk</em> hull oil, oxidative stability, chemical composition, <em class=EmphasisTypeItalic >P. atlantica</em> hull oil, <em class=EmphasisTypeItalic >Sesamum indicume</em> L. cv Dezful seed oil
Journal
CHEMISTRY OF NATURAL COMPOUNDS
Volume 49, Issue 5, Pages 803-810
Publisher
Springer Nature
Online
2013-11-20
DOI
10.1007/s10600-013-0752-4
References
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