Chemical Composition and Antimicrobial Activity of the Essential Oil from the Edible Aromatic PlantAristolochia delavayi

Antioxidant and Repellent Activities of the Essential Oil from Colombian Triphasia trifolia (Burm. f.) P. Wilson

(2012) Beatriz E. Jaramillo Colorado et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Plant volatiles: Production, function and pharmacology

(2011) Massimo E. Maffei et al.   NATURAL PRODUCT REPORTS

Sites of synthesis, biochemistry and functional role of plant volatiles

(2010) M.E. Maffei   SOUTH AFRICAN JOURNAL OF BOTANY

Chemical composition and antibacterial activity of Cordia verbenacea extracts obtained by different methods

(2009) Eliane M.Z. Michielin et al.   BIORESOURCE TECHNOLOGY

Metabolic engineering of plant volatiles

(2008) Natalia Dudareva et al.   CURRENT OPINION IN BIOTECHNOLOGY

Nematicidal Activity of Plant Essential Oils and Components from Coriander (Coriandrum sativum), Oriental Sweetgum (Liquidambar orientalis), and Valerian (Valeriana wallichii) Essential Oils against Pine Wood Nematode (Bursaphelenchus xylophilus)

(2008) Junheon Kim et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Classification of Aristolochia species based on GC–MS and chemometric analyses of essential oils

(2007) Carla S. Francisco et al.   PHYTOCHEMISTRY