Identification of Nanoscale Ingredients in Commercial Food Products and their Induction of Mitochondrially Mediated Cytotoxic Effects on Human Mesenchymal Stem Cells

Title
Identification of Nanoscale Ingredients in Commercial Food Products and their Induction of Mitochondrially Mediated Cytotoxic Effects on Human Mesenchymal Stem Cells
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 80, Issue 2, Pages N459-N464
Publisher
Wiley
Online
2015-01-14
DOI
10.1111/1750-3841.12760

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