Identification of Nanoscale Ingredients in Commercial Food Products and their Induction of Mitochondrially Mediated Cytotoxic Effects on Human Mesenchymal Stem Cells
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Title
Identification of Nanoscale Ingredients in Commercial Food Products and their Induction of Mitochondrially Mediated Cytotoxic Effects on Human Mesenchymal Stem Cells
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 80, Issue 2, Pages N459-N464
Publisher
Wiley
Online
2015-01-14
DOI
10.1111/1750-3841.12760
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