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Antioxidant Activity of Essential Oil and Extracts ofValeriana jatamansiRoots

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Antioxidant Activity of Essential Oils

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Anti-Inflammatory Property of n-Hexadecanoic Acid: Structural Evidence and Kinetic Assessment

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MICROWAVE-ASSISTED SEED ESSENTIAL OIL OFELEUTHEROCOCCUS SENTICOSUSAND ITS ANTIOXIDANT AND FREE RADICAL-SCAVENGING ACTIVITIES

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DNA fragmentation dynamics allows the assessment of cryptic sperm damage in human: Evaluation of exposure to ionizing radiation, hyperthermia, acidic pH and nitric oxide

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Autoxidation of Unsaturated Lipids in Food Emulsion

(2011) Yue-E Sun et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Evaluation to the antioxidant activity of total flavonoids extract from persimmon (Diospyros kaki L.) leaves

(2011) Lijun Sun et al.   FOOD AND CHEMICAL TOXICOLOGY

Reactive oxygen species in cardiovascular disease

(2011) Koichi Sugamura et al.   FREE RADICAL BIOLOGY AND MEDICINE

Synthesized oversulfated and acetylated derivatives of polysaccharide extracted from Enteromorpha linza and their potential antioxidant activity

(2011) Zhongshan Zhang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Phytochemical Assessment and Antioxidant Activities of Alcoholic and Aqueous Extracts of Acacia mearnsii De Wild

(2011) A.J. Afolayan et al.   International Journal of Pharmacology

Electrocatalytic evaluation of DNA damage by superoxide radical for antioxidant capacity assessment

(2011) M.F. Barroso et al.   JOURNAL OF ELECTROANALYTICAL CHEMISTRY

Total phenolic content, antioxidant and antidiabetic properties of methanolic extract of raw and traditionally processed Kenyan indigenous food ingredients

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Reactive oxygen species, cellular redox systems, and apoptosis

(2010) Magdalena L. Circu et al.   FREE RADICAL BIOLOGY AND MEDICINE

Antioxidant and Anti-Inflammatory Activities of Essential Oils: A Short Review

(2010) Maria Graça Miguel   MOLECULES

Antioxidant and antimicrobial activities of the edible medicinal halophyte Tamarix gallica L. and related polyphenolic constituents

(2009) Riadh Ksouri et al.   FOOD AND CHEMICAL TOXICOLOGY

Radical scavenging and antioxidant activity of tannic acid

(2009) İlhami Gülçin et al.   Arabian Journal of Chemistry

Antioxidant activities and phenolic contents of the methanol extracts of the stems of Acokanthera oppositifolia and Adenia gummifera

(2008) Adeolu A Adedapo et al.   BMC Complementary and Alternative Medicine

Chemical structure and antiviral activity of the sulfated heterorhamnan isolated from the green seaweed Gayralia oxysperma

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