Oleuropein, an Anti-oxidant Polyphenol Constituent of Olive Promotes α-Secretase Cleavage of the Amyloid Precursor Protein (AβPP)

Title
Oleuropein, an Anti-oxidant Polyphenol Constituent of Olive Promotes α-Secretase Cleavage of the Amyloid Precursor Protein (AβPP)
Authors
Keywords
Oleuropein, α-Secretase, AβPP, MMP-9, Beta amyloid
Journal
CELLULAR AND MOLECULAR NEUROBIOLOGY
Volume 33, Issue 1, Pages 147-154
Publisher
Springer Nature
Online
2012-10-06
DOI
10.1007/s10571-012-9880-9

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