Calycosin orchestrates the functions of Danggui Buxue Tang, a Chinese herbal decoction composing of Astragali Radix and Angelica Sinensis Radix: An evaluation by using calycosin-knock out herbal extract

Published 2015 View Full Article

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Title
Calycosin orchestrates the functions of Danggui Buxue Tang, a Chinese herbal decoction composing of Astragali Radix and Angelica Sinensis Radix: An evaluation by using calycosin-knock out herbal extract
Authors
Keywords
Astragali Radix, Angelicae Sinensis Radix, Danggui Buxue Tang, Calycosin, Chemical knock-out
Journal
JOURNAL OF ETHNOPHARMACOLOGY
Volume 168, Issue -, Pages 150-157
Publisher
Elsevier BV
Online
2015-03-29
DOI
10.1016/j.jep.2015.03.033

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