Sol–gel transition and gelatinization kinetics of wheat starch

Title
Sol–gel transition and gelatinization kinetics of wheat starch
Authors
Keywords
-
Journal
CARBOHYDRATE POLYMERS
Volume 83, Issue 2, Pages 400-406
Publisher
Elsevier BV
Online
2010-08-11
DOI
10.1016/j.carbpol.2010.07.061

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now