A tractable method for the preparation of the ginsenoside compounds O and Mc1

Production of rare ginsenosides (compound Mc, compound Y and aglycon protopanaxadiol) by β-glucosidase from Dictyoglomus turgidum that hydrolyzes β-linked, but not α-linked, sugars in ginsenosides

(2012) Gi-Woong Lee et al.   BIOTECHNOLOGY LETTERS

Highly selective microbial transformation of major ginsenoside Rb1 to gypenoside LXXV by Esteya vermicola CNU120806

(2012) J.-G. Hou et al.   JOURNAL OF APPLIED MICROBIOLOGY

Enzymatic transformation of the major ginsenoside Rb2 to minor compound Y and compound K by a ginsenoside-hydrolyzing β-glycosidase from Microbacterium esteraromaticum

(2012) Lin-Hu Quan et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Bioconversion of ginsenosides Rb1, Rb2, Rc and Rd by novel β-glucosidase hydrolyzing outer 3-O glycoside from Sphingomonas sp. 2F2: Cloning, expression, and enzyme characterization

(2011) Liang Wang et al.   JOURNAL OF BIOTECHNOLOGY

Structural Characterization of Neutral Oligosaccharides by Laser-Enhanced In-Source Decay of MALDI-FTICR MS

(2011) Hongmei Yang et al.   JOURNAL OF THE AMERICAN SOCIETY FOR MASS SPECTROMETRY

Structural characterization and immunological activities of the water-soluble oligosaccharides isolated from the Panax ginseng roots

(2011) Debin Wan et al.   PLANTA

Microbial transformation of ginsenoside Rg3 to ginsenoside Rh2 by Esteya vermicola CNU 120806

(2011) Jingang Hou et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Microbial transformation of ginsenosides Rb1, Rb3 and Rc by Fusarium sacchari

(2010) Y. Han et al.   JOURNAL OF APPLIED MICROBIOLOGY

Production of the Rare Ginsenosides Compound K, Compound Y, and Compound Mc by a Thermostable β-Glycosidase from Sulfolobus acidocaldarius

(2009) Kyeong-Hwan Noh et al.   BIOLOGICAL & PHARMACEUTICAL BULLETIN

Study on ginsenosides in different parts and ages of Panax quinquefolius L.

(2008) Chenling Qu et al.   FOOD CHEMISTRY

Conversion of major ginsenoside Rb1 to 20(S)-ginsenoside Rg3 by Microbacterium sp. GS514

(2007) Le-Qin Cheng et al.   PHYTOCHEMISTRY