The use of handheld near-infrared reflectance spectroscopy (NIRS) for the proximate analysis of poultry feed and to detect melamine adulteration of soya bean meal
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Title
The use of handheld near-infrared reflectance spectroscopy (NIRS) for the proximate analysis of poultry feed and to detect melamine adulteration of soya bean meal
Authors
Keywords
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Journal
Analytical Methods
Volume 7, Issue 1, Pages 181-186
Publisher
Royal Society of Chemistry (RSC)
Online
2014-11-07
DOI
10.1039/c4ay02470b
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