Electrolysed reduced water decreases reactive oxygen species-induced oxidative damage to skeletal muscle and improves performance in broiler chickens exposed to medium-term chronic heat stress

Effect of grape seed extract on growth performance, protein and polyphenol digestibilities, and antioxidant activity in chickens

(2013) A. Brenes et al.   SPANISH JOURNAL OF AGRICULTURAL RESEARCH

Time course of ROS production in skeletal muscle mitochondria from chronic heat-exposed broiler chicken

(2010) M.A.K. Azad et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

Olive oil-supplemented diet alleviates acute heat stress-induced mitochondrial ROS production in chicken skeletal muscle

(2009) Ahmad Mujahid et al.   AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY

Electrolyzed-reduced water inhibits acute ethanol-induced hangovers in Sprague-Dawley rats

(2009) Seung-Kyu Park et al.   BIOMEDICAL RESEARCH-TOKYO

Metabolic characteristics and oxidative damage to skeletal muscle in broiler chickens exposed to chronic heat stress

(2009) M.A.K. Azad et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

Hepatoprotective effect of electrolyzed reduced water against carbon tetrachloride-induced liver damage in mice

(2009) Chia-Fang Tsai et al.   FOOD AND CHEMICAL TOXICOLOGY

Supplementation of hydrogen-rich water improves lipid and glucose metabolism in patients with type 2 diabetes or impaired glucose tolerance

(2008) Sizuo Kajiyama et al.   NUTRITION RESEARCH

Effects of High Temperature on Multiple Parameters of Broilers In Vitro and In Vivo

(2008) J. Feng et al.   POULTRY SCIENCE

Influence of Grape Seed Proanthocyanidin Extract in Broiler Chickens: Effect on Chicken Coccidiosis and Antioxidant Status

(2008) M. L. Wang et al.   POULTRY SCIENCE