The effect of dietary calcium concentration and particle size on performance, eggshell quality, bone mechanical properties and tibia mineral contents in moulted laying hens

Title
The effect of dietary calcium concentration and particle size on performance, eggshell quality, bone mechanical properties and tibia mineral contents in moulted laying hens
Authors
Keywords
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Journal
BRITISH POULTRY SCIENCE
Volume 52, Issue 6, Pages 761-768
Publisher
Informa UK Limited
Online
2012-01-07
DOI
10.1080/00071668.2011.641502

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