Long-term tracking of plasma phospholipid fatty acid concentrations and their correlation with the dietary intake of marine foods in newly diagnosed diabetic patients: results from a follow-up of the HUNT Study, Norway

Dietary intake and status of n–3 polyunsaturated fatty acids in a population of fish-eating and non-fish-eating meat-eaters, vegetarians, and vegans and the precursor-product ratio of α-linolenic acid to long-chain n–3 polyunsaturated fatty acids: results from the EPIC-Norfolk cohort

(2010) Ailsa A Welch et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Fatty acids measured in plasma and erythrocyte-membrane phospholipids and derived by food-frequency questionnaire and the risk of new-onset type 2 diabetes: a pilot study in the European Prospective Investigation into Cancer and Nutrition (EPIC)–Norfolk cohort

(2010) Pinal S Patel et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

GPR120 Is an Omega-3 Fatty Acid Receptor Mediating Potent Anti-inflammatory and Insulin-Sensitizing Effects

(2010) Da Young Oh et al.   CELL

The serum fatty acids myristic acid and linoleic acid are better predictors of serum cholesterol concentrations when measured as molecular percentages rather than as absolute concentrations

(2009) Kathryn E Bradbury et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Biological variability of blood omega-3 biomarkers

(2009) William S. Harris et al.   CLINICAL BIOCHEMISTRY

Hepatic Lipid Composition and Stearoyl-Coenzyme A Desaturase 1 mRNA Expression Can Be Estimated from Plasma VLDL Fatty Acid Ratios

(2009) A. Peter et al.   CLINICAL CHEMISTRY

Glycaemic control in newly diagnosed diabetes patients and mortality from ischaemic heart disease: 20-year follow-up of the HUNT Study in Norway

(2009) A. C. Dale et al.   EUROPEAN HEART JOURNAL

Fatty acid desaturase expression in human leucocytes correlates with plasma phospholipid fatty acid status

(2009) Jens Erik Slagsvold et al.   SCANDINAVIAN JOURNAL OF CLINICAL & LABORATORY INVESTIGATION

Tracking and determinants of LDL particle size in healthy children from 7 to 11 years of age: the STRIP Study

(2008) Tuuli Kaitosaari et al.   EUROPEAN JOURNAL OF PEDIATRICS