Effect of altering dietary n-6:n-3 PUFA ratio on cardiovascular risk measures in patients treated with statins: a pilot study

Title
Effect of altering dietary n-6:n-3 PUFA ratio on cardiovascular risk measures in patients treated with statins: a pilot study
Authors
Keywords
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Journal
BRITISH JOURNAL OF NUTRITION
Volume 108, Issue 07, Pages 1280-1285
Publisher
Cambridge University Press (CUP)
Online
2011-12-20
DOI
10.1017/s0007114511006519

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