Comparison of native and capric acid-enriched mustard oil effects on oxidative stress and antioxidant protection in rats

Published 2011 View Full Article

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Title
Comparison of native and capric acid-enriched mustard oil effects on oxidative stress and antioxidant protection in rats
Authors
Keywords
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Journal
BRITISH JOURNAL OF NUTRITION
Volume 107, Issue 06, Pages 845-849
Publisher
Cambridge University Press (CUP)
Online
2011-11-01
DOI
10.1017/s0007114511003874
References
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