Effects of dietary fat modification on oxidative stress and inflammatory markers in the LIPGENE study

Title
Effects of dietary fat modification on oxidative stress and inflammatory markers in the LIPGENE study
Authors
Keywords
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Journal
BRITISH JOURNAL OF NUTRITION
Volume 104, Issue 09, Pages 1357-1362
Publisher
Cambridge University Press (CUP)
Online
2010-06-23
DOI
10.1017/s000711451000228x

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