Influence of ethnic origin (Asian v. Caucasian) and background diet on the bioavailability of dietary isoflavones

Published 2009 View Full Article

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Title
Influence of ethnic origin (Asian v. Caucasian) and background diet on the bioavailability of dietary isoflavones
Authors
Keywords
-
Journal
BRITISH JOURNAL OF NUTRITION
Volume 102, Issue 11, Pages 1642
Publisher
Cambridge University Press (CUP)
Online
2009-07-22
DOI
10.1017/s0007114509990833

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