Interactions between ethylene and auxin are crucial to the control of grape (Vitis vinifera L.) berry ripening

Title
Interactions between ethylene and auxin are crucial to the control of grape (Vitis vinifera L.) berry ripening
Authors
Keywords
Aminoethoxyvinylglycine, Auxin, Biosynthesis, Ethrel, Ethylene, Interaction, <em class=EmphasisTypeItalic >Vitis vinifera</em>, Ripening
Journal
BMC PLANT BIOLOGY
Volume 13, Issue 1, Pages 222
Publisher
Springer Nature
Online
2013-12-24
DOI
10.1186/1471-2229-13-222

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