Mediterranean-style diet reduces metabolic syndrome components in obese children and adolescents with obesity

Dietary indices, cardiovascular risk factors and mortality in middle-aged adults: findings from the Aerobics Center Longitudinal Study

(2014) Magdalena Cuenca-García et al.   ANNALS OF EPIDEMIOLOGY

Effects of extra virgin olive oil supplementation at two different low doses on lipid profile in mild hypercholesterolemic subjects: A randomised clinical trial

(2014) B. Violante et al.   JOURNAL OF ENDOCRINOLOGICAL INVESTIGATION

Consumption of cereal fiber, mixtures of whole grains and bran, and whole grains and risk reduction in type 2 diabetes, obesity, and cardiovascular disease

(2013) Susan S Cho et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Mediterranean diet and health

(2013) Francesco Sofi et al.   BIOFACTORS

Sources of Trans and Saturated Fatty Acids: In the Diets of Vancouver Children

(2013) Kelly A. Mulder et al.   CANADIAN JOURNAL OF DIETETIC PRACTICE AND RESEARCH

Mediterranean Diet and Cardiovascular Risk Factors: A Systematic Review

(2013) Giuseppe Grosso et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Adherence to a Mediterranean dietary pattern in early life is associated with lower arterial stiffness in adulthood: the Amsterdam Growth and Health Longitudinal Study

(2013) R. J. J. van de Laar et al.   JOURNAL OF INTERNAL MEDICINE

Evidence for the Association between Abdominal Fat and Cardiovascular Risk Factors in Overweight and Obese African American Women

(2013) Pei-Yang Liu et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

(2013) Ramón Estruch et al.   NEW ENGLAND JOURNAL OF MEDICINE

Influence of the Mediterranean diet on carotid intima–media thickness in hypercholesterolaemic children: A 12-month intervention study

(2013) C. Giannini et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Type 2 Diabetes Mellitus in Children and Adolescents

(2013) K. Dileepan et al.   PEDIATRICS IN REVIEW

Results of a Multidisciplinary Treatment Program in 3-Year-Old to 5-Year-Old Overweight or Obese Children

(2012) Gianni Bocca et al.   ARCHIVES OF PEDIATRICS & ADOLESCENT MEDICINE

Identification of a dietary pattern prospectively associated with increased adiposity during childhood and adolescence

(2012) G L Ambrosini et al.   INTERNATIONAL JOURNAL OF OBESITY

Greater Whole-Grain Intake Is Associated with Lower Risk of Type 2 Diabetes, Cardiovascular Disease, and Weight Gain

(2012) Eva Qing Ye et al.   JOURNAL OF NUTRITION

Supplementation of n3 Long-chain Polyunsaturated Fatty Acid Synergistically Decreases Insulin Resistance with Weight Loss of Obese Prepubertal and Pubertal Children

(2011) Mardia López-Alarcón et al.   ARCHIVES OF MEDICAL RESEARCH

Family-based factors associated with overweight and obesity among Pakistani primary school children

(2011) Muhammad Umair Mushtaq et al.   BMC Pediatrics

Omega-3 index, obesity and insulin resistance in children

(2011) T. Burrows et al.   International Journal of Pediatric Obesity

A Mediterranean-style low-glycemic-load diet increases plasma carotenoids and decreases LDL oxidation in women with metabolic syndrome

(2011) Jacqueline Barona et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Validity of two short screeners for diet quality in time-limited settings

(2011) Helmut Schröder et al.   PUBLIC HEALTH NUTRITION

Prevalencia del síndrome metabólico y de sus componentes en pacientes con síndrome coronario agudo

(2011) Ana Jover et al.   REVISTA ESPANOLA DE CARDIOLOGIA

The effect of a fibre supplement compared to a healthy diet on body composition, lipids, glucose, insulin and other metabolic syndrome risk factors in overweight and obese individuals

(2010) Sebely Pal et al.   BRITISH JOURNAL OF NUTRITION

Whole-Grain, Cereal Fiber, Bran, and Germ Intake and the Risks of All-Cause and Cardiovascular Disease–Specific Mortality Among Women With Type 2 Diabetes Mellitus

(2010) Meian He et al.   CIRCULATION

Clinical diagnosis of metabolic and cardiovascular risks in overweight children: early development of chronic diseases in the obese child

(2010) D l'Allemand-Jander   INTERNATIONAL JOURNAL OF OBESITY

Mediterranean diet and waist circumference in a representative national sample of young Spaniards

(2010) Helmut Schröder et al.   International Journal of Pediatric Obesity

Childhood obesity

(2010) Joan C Han et al.   LANCET

Mediterranean Diet and the Metabolic Syndrome: The End of the Beginning

(2010) Katherine Esposito et al.   Metabolic Syndrome and Related Disorders

Cross-sectional association of nut intake with adiposity in a Mediterranean population

(2010) P. Casas-Agustench et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Healthy Traditional Mediterranean Diet: An Expression of Culture, History, and Lifestyle

(2010) Antonia Trichopoulou et al.   NUTRITION REVIEWS

Impacto de la educación nutricional sobre alteraciones metabólicas en niños y adolescentes con obesidad

(2010) Lubia Velázquez López et al.   Endocrinologia y Nutricion

A 3 years follow-up of a Mediterranean diet rich in virgin olive oil is associated with high plasma antioxidant capacity and reduced body weight gain

(2009) C Razquin et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Physical activity mediates the protective effect of the Mediterranean diet on children's obesity status: The CYKIDS study

(2009) Chrystalleni Lazarou et al.   NUTRITION

Distribution of fasting plasma glucose and prevalence of impaired fasting glucose, impaired glucose tolerance and type 2 diabetes in the Mexican paediatric population

(2009) Fernando Guerrero-Romero et al.   PAEDIATRIC AND PERINATAL EPIDEMIOLOGY

Mediterranean diet and metabolic syndrome: the evidence

(2009) Nancy Babio et al.   PUBLIC HEALTH NUTRITION

The triglyceride/HDL-cholesterol ratio as a marker of cardiovascular risk in obese children; association with traditional and emergent risk factors

(2008) Zaira Quijada et al.   PEDIATRIC DIABETES