Identification of differentially expressed genes in chickens differing in muscle glycogen content and meat quality

The Glycogen-Binding Domain on the AMPK β Subunit Allows the Kinase to Act as a Glycogen Sensor

(2009) Andrew McBride et al.   Cell Metabolism

Pyruvate dehydrogenase kinase 4 expression is synergistically induced by AMP-activated protein kinase and fatty acids

(2009) S. M. Houten et al.   CELLULAR AND MOLECULAR LIFE SCIENCES

The beta-adrenergic system is involved in the regulation of the expression of avian uncoupling protein in the chicken

(2009) R. Joubert et al.   DOMESTIC ANIMAL ENDOCRINOLOGY

A muscle transcriptome analysis identifies positional candidate genes for a complex trait in pig

(2008) V. Lobjois et al.   ANIMAL GENETICS

Chicken meat quality: genetic variability and relationship with growth and muscle characteristics

(2008) Elisabeth Le Bihan-Duval et al.   BMC GENETICS

Expression Profiling of Muscle Reveals Transcripts Differentially Expressed in Muscle That Affect Water-Holding Capacity of Pork

(2008) Siriluck Ponsuksili et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Adenosine monophosphate-activated protein kinase involved in variations of muscle glycogen and breast meat quality between lean and fat chickens1

(2008) V. Sibut et al.   JOURNAL OF ANIMAL SCIENCE