SNP variation in the promoter of the PRKAG3 gene and association with meat quality traits in pig

Bovine lactoferrin (LTF) gene promoter haplotypes have different basal transcriptional activities

(2011) B. Bahar et al.   ANIMAL GENETICS

Consequences of elimination of the Rendement Napole allele from Danish Hampshire

(2011) A.M. Closter et al.   JOURNAL OF ANIMAL BREEDING AND GENETICS

Proteomic profile of dry-cured ham relative to PRKAG3 or CAST genotype, level of salt and pastiness

(2011) Martin Škrlep et al.   MEAT SCIENCE

Water distribution and mobility in meat during the conversion of muscle to meat and ageing and the impacts on fresh meat quality attributes — A review

(2011) Kelly L. Pearce et al.   MEAT SCIENCE

MEGA5: Molecular Evolutionary Genetics Analysis Using Maximum Likelihood, Evolutionary Distance, and Maximum Parsimony Methods

(2011) K. Tamura et al.   MOLECULAR BIOLOGY AND EVOLUTION

Variation in the IGF2 gene promoter region is associated with intramuscular fat content in porcine skeletal muscle

(2011) Ozlem Aslan et al.   MOLECULAR BIOLOGY REPORTS

The AMPK signalling pathway coordinates cell growth, autophagy and metabolism

(2011) Maria M. Mihaylova et al.   NATURE CELL BIOLOGY

Genome-Wide Footprints of Pig Domestication and Selection Revealed through Massive Parallel Sequencing of Pooled DNA

(2011) Andreia J. Amaral et al.   PLoS One

Naturally occurring R225W mutation of the gene encoding AMP-activated protein kinase (AMPK)γ3 results in increased oxidative capacity and glucose uptake in human primary myotubes

(2010) S. A. Crawford et al.   DIABETOLOGIA

Identification of suitable reference genes for gene expression analysis of pork meat quality and analysis of candidate genes associated with the trait drip loss

(2010) Jean McBryan et al.   MEAT SCIENCE

Centrifugal drip is an accessible source for protein indicators of pork ageing and water-holding capacity

(2010) Alessio Di Luca et al.   MEAT SCIENCE

Intramuscular fat content in meat-producing animals: development, genetic and nutritional control, and identification of putative markers

(2009) J. F. Hocquette et al.   Animal

Role of 5′- and 3′-untranslated regions of mRNAs in human diseases

(2009) Sangeeta Chatterjee et al.   BIOLOGY OF THE CELL

Gain-of-function R225Q Mutation in AMP-activated Protein Kinase γ3 Subunit Increases Mitochondrial Biogenesis in Glycolytic Skeletal Muscle

(2008) Pablo M. Garcia-Roves et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Relationships between biochemical characteristics and meat quality of Longissimus thoracis and Semimembranosus muscles in five porcine lines

(2008) Marta Gil et al.   MEAT SCIENCE

Evolution and Selection in Yeast Promoters: Analyzing the Combined Effect of Diverse Transcription Factor Binding Sites

(2008) Daniela Raijman et al.   PLoS Computational Biology

AMP-activated protein kinase is negatively associated with intramuscular fat content in longissimus dorsi muscle of beef cattle

(2007) K.R. Underwood et al.   MEAT SCIENCE