Improving the efficiency of feed utilization in poultry by selection. 1. Genetic parameters of anatomy of the gastro-intestinal tract and digestive efficiency

Published 2011 View Full Article

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Title
Improving the efficiency of feed utilization in poultry by selection. 1. Genetic parameters of anatomy of the gastro-intestinal tract and digestive efficiency
Authors
Keywords
-
Journal
BMC GENETICS
Volume 12, Issue 1, Pages 59
Publisher
Springer Nature
Online
2011-07-07
DOI
10.1186/1471-2156-12-59
References
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