Improving the efficiency of feed utilization in poultry by selection. 1. Genetic parameters of anatomy of the gastro-intestinal tract and digestive efficiency

标题
Improving the efficiency of feed utilization in poultry by selection. 1. Genetic parameters of anatomy of the gastro-intestinal tract and digestive efficiency
作者
关键词
-
出版物
BMC GENETICS
Volume 12, Issue 1, Pages 59
出版商
Springer Nature
发表日期
2011-07-07
DOI
10.1186/1471-2156-12-59

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