The influence of extraction parameters on spent coffee grounds as a renewable tannin resource

Published 2015 View Full Article

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Title
The influence of extraction parameters on spent coffee grounds as a renewable tannin resource
Authors
Keywords
Spent coffee grounds, Tannin, Extraction, Optimization
Journal
JOURNAL OF CLEANER PRODUCTION
Volume 101, Issue -, Pages 222-228
Publisher
Elsevier BV
Online
2015-04-18
DOI
10.1016/j.jclepro.2015.03.094

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