Improved ethanol production from cheese whey, whey powder, and sugar beet molasses by “Vitreoscillahemoglobin expressing”Escherichia coli

Title
Improved ethanol production from cheese whey, whey powder, and sugar beet molasses by “Vitreoscillahemoglobin expressing”Escherichia coli
Authors
Keywords
-
Journal
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Volume 78, Issue 4, Pages 687-694
Publisher
Informa UK Limited
Online
2014-05-15
DOI
10.1080/09168451.2014.896734

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