Improvement of chlorophyll identification in foodstuffs by MALDI ToF/ToF mass spectrometry using 1,5-diaminonaphthalene electron transfer secondary reaction matrix

Title
Improvement of chlorophyll identification in foodstuffs by MALDI ToF/ToF mass spectrometry using 1,5-diaminonaphthalene electron transfer secondary reaction matrix
Authors
Keywords
Matrices, Chlorophylls, High-resolution MS, Foodstuffs, Electron transfer matrices, Tandem MALDI-ToF MS
Journal
ANALYTICAL AND BIOANALYTICAL CHEMISTRY
Volume 407, Issue 21, Pages 6369-6379
Publisher
Springer Nature
Online
2015-05-14
DOI
10.1007/s00216-015-8728-9

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