Protective effects of amide constituents from the fruit of Piper chaba on d-galactosamine/TNF-α-induced cell death in mouse hepatocytes

Published 2008 View Full Article

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Title
Protective effects of amide constituents from the fruit of Piper chaba on d-galactosamine/TNF-α-induced cell death in mouse hepatocytes
Authors
Keywords
-
Journal
BIOORGANIC & MEDICINAL CHEMISTRY LETTERS
Volume 18, Issue 6, Pages 2038-2042
Publisher
Elsevier BV
Online
2008-02-01
DOI
10.1016/j.bmcl.2008.01.101

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