Structural characteristics of green tea catechins for formation of protein carbonyl in human serum albumin

Title
Structural characteristics of green tea catechins for formation of protein carbonyl in human serum albumin
Authors
Keywords
-
Journal
BIOORGANIC & MEDICINAL CHEMISTRY
Volume 18, Issue 14, Pages 4892-4896
Publisher
Elsevier BV
Online
2010-06-14
DOI
10.1016/j.bmc.2010.06.021

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