Role of peroxisomes in the oxidative injury induced by 2,4-dichlorophenoxyacetic acid in leaves of pea plants

Antioxidative enzymatic protection in leaves of two contrasting cowpea cultivars under salinity

(2010) J. M. Maia et al.   BIOLOGIA PLANTARUM

Somatic embryogenesis and regeneration of Vigna radiata

(2010) P. Sivakumar et al.   BIOLOGIA PLANTARUM

Pre-treatment with H2O2 induces salt tolerance in Barley seedlings

(2009) I. S. Fedina et al.   BIOLOGIA PLANTARUM

Enhanced chilling tolerance in Zoysia matrella by pre-treatment with salicylic acid, calcium chloride, hydrogen peroxide or 6-benzylaminopurine

(2009) Y. Wang et al.   BIOLOGIA PLANTARUM

Peroxisomal xanthine oxidoreductase: Characterization of the enzyme from pea (Pisum sativum L.) leaves

(2008) Francisco J. Corpas et al.   JOURNAL OF PLANT PHYSIOLOGY

Quinclorac-induced cell death is accompanied by generation of reactive oxygen species in maize root tissue

(2008) Yukari Sunohara et al.   PHYTOCHEMISTRY

Peroxisome proliferation, wound-activated responses and expression of peroxisome-associated genes are cross-regulated but uncoupled in Arabidopsis thaliana

(2008) MARI CRUZ CASTILLO et al.   PLANT CELL AND ENVIRONMENT