FAVORABLE METABOLIC PROPERTIES OF A SOY-HONEY-YOGHURT PRODUCT FOR MEAL REPLACEMENT IN OVERWEIGHT SUBJECTS WITH ATHEROGENIC RISK

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Title
FAVORABLE METABOLIC PROPERTIES OF A SOY-HONEY-YOGHURT PRODUCT FOR MEAL REPLACEMENT IN OVERWEIGHT SUBJECTS WITH ATHEROGENIC RISK
Authors
Keywords
-
Journal
ATHEROSCLEROSIS SUPPLEMENTS
Volume 9, Issue 1, Pages 253
Publisher
Elsevier BV
Online
2008-05-10
DOI
10.1016/s1567-5688(08)71015-8

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