In vivo(rat) andin vitro(Caco-2 cells) absorption of amino acids from legume protein isolates as compared to lactalbumin or casein

Published 2009 View Full Article

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Title
In vivo(rat) andin vitro(Caco-2 cells) absorption of amino acids from legume protein isolates as compared to lactalbumin or casein
Authors
Keywords
-
Journal
ARCHIVES OF ANIMAL NUTRITION
Volume 63, Issue 5, Pages 413-426
Publisher
Informa UK Limited
Online
2009-09-29
DOI
10.1080/17450390903169237
References
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