Alternative dietary protein sources for Atlantic salmon (Salmo salarL.) effect on intestinal microbiota, intestinal and liver histology and growth

The application of polymerase chain reaction-denaturing gradient gel electrophoresis (PCR-DGGE) method in microbial screening

(2016) Chen Tingtao et al.   AFRICAN JOURNAL OF BIOTECHNOLOGY

Effect of functional feeds on fatty acid and eicosanoid metabolism in liver and head kidney of Atlantic salmon (Salmo salar L.) with experimentally induced Heart and Skeletal Muscle Inflammation

(2013) Laura Martinez-Rubio et al.   FISH & SHELLFISH IMMUNOLOGY

Use of chitin and krill in aquaculture - the effect on gut microbiota and the immune system: a review

(2012) E. Ringø et al.   AQUACULTURE NUTRITION

Enzyme-producing bacteria isolated from fish gut: a review

(2012) A.K. Ray et al.   AQUACULTURE NUTRITION

Innate immune signalling at the intestinal epithelium in homeostasis and disease

(2012) Johanna Pott et al.   EMBO REPORTS

Molecular Methods to Measure Intestinal Bacteria: A Review

(2012) G. Douglas Inglis Agriculture et al.   JOURNAL OF AOAC INTERNATIONAL

Partial Replacement of Fishmeal with Soybean Meal and Soy Protein Concentrate in Diets of Atlantic Cod

(2012) Heidi R. Colburn et al.   NORTH AMERICAN JOURNAL OF AQUACULTURE

Culturable autochthonous gut bacteria in Atlantic salmon (Salmo salar L.) fed diets with or without chitin. Characterization by 16S rRNA gene sequencing, ability to produce enzymes and in vitro growth inhibition of four fish pathogens

(2011) Fatemeh Askarian et al.   AQUACULTURE

Effect of soybean meal, raffinose and stachyose on the growth, body composition, intestinal morphology and intestinal microflora of juvenile allogynogenetic silver crucian carp (Carassius auratus gibelio♀×Cyprinus carpio♂)

(2011) Chun-Fang Cai et al.   AQUACULTURE RESEARCH

Carnobacterium maltaromaticum vs. Vibrio (Listonella) anguillarum in the midgut of Atlantic cod (Gadus morhua L.): an ex vivo study

(2011) Lisbeth Løvmo Martinsen et al.   AQUACULTURE RESEARCH

Characterization of rainbow trout (Oncorhynchus mykiss) intestinal microbiota and inflammatory marker gene expression in a recirculating aquaculture system

(2010) Graeme S. Mansfield et al.   AQUACULTURE

High inclusion of partially deshelled and whole krill meals in diets for Atlantic salmon (Salmo salar)

(2010) Jon Øvrum Hansen et al.   AQUACULTURE

The current status and future focus of probiotic and prebiotic applications for salmonids

(2010) Daniel L. Merrifield et al.   AQUACULTURE

Role of gastrointestinal microbiota in fish

(2010) Sukanta K Nayak   AQUACULTURE RESEARCH

Effects of the antibiotic growth promoters flavomycin and florfenicol on the autochthonous intestinal microbiota of hybrid tilapia (Oreochromis niloticus ♀ × O. aureus ♂)

(2010) Suxu He et al.   ARCHIVES OF MICROBIOLOGY

Homeostasis and Inflammation in the Intestine

(2010) Wendy S. Garrett et al.   CELL

Epithelial crosstalk at the microbiota-mucosal interface

(2010) J. M. Wells et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Lactic acid bacteria vs. pathogens in the gastrointestinal tract of fish: a review

(2009) Einar Ringø et al.   AQUACULTURE RESEARCH

Soybean meal alters autochthonous microbial populations, microvilli morphology and compromises intestinal enterocyte integrity of rainbow trout,Oncorhynchus mykiss(Walbaum)

(2009) D L Merrifield et al.   JOURNAL OF FISH DISEASES

Evaluation of the effects of repeated fecal collection by manual stripping on the plasma cortisol levels, TNF-α gene expression, and digestibility and availability of nutrients from hydrolyzed poultry and egg meal by rainbow trout, Oncorhynchus mykiss (Walbaum)

(2008) David A.J. Stone et al.   AQUACULTURE

Global overview on the use of fish meal and fish oil in industrially compounded aquafeeds: Trends and future prospects

(2008) Albert G.J. Tacon et al.   AQUACULTURE

Pea protein concentrate substituting fish meal or soybean meal in diets for Atlantic salmon (Salmo salar)—Effect on growth performance, nutrient digestibility, carcass composition, gut health, and physical feed quality

(2008) M. Øverland et al.   AQUACULTURE

Soybean meal-induced enteritis in Atlantic salmon (Salmo salarL.) at different temperatures

(2008) P.A. URN et al.   AQUACULTURE NUTRITION

Variation in commercial sources of soybean meal influences the severity of enteritis in Atlantic salmon (Salmo salarL.)

(2008) P.A. URÁN et al.   AQUACULTURE NUTRITION

Use of 16S rRNA gene sequencing analysis to characterize culturable intestinal bacteria in Atlantic salmon (Salmo salar) fed diets with cellulose or non-starch polysaccharides from soy

(2008) Einar Ringø et al.   AQUACULTURE RESEARCH

Soybean meal induces intestinal inflammation in common carp (Cyprinus carpio L.)

(2008) P.A. Urán et al.   FISH & SHELLFISH IMMUNOLOGY

DGGE with genomic DNA: Suitable for detection of numerically important organisms but not for identification of the most abundant organisms

(2008) J DEARAUJO et al.   WATER RESEARCH