Use of chitin and krill in aquaculture - the effect on gut microbiota and the immune system: a review
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Title
Use of chitin and krill in aquaculture - the effect on gut microbiota and the immune system: a review
Authors
Keywords
-
Journal
AQUACULTURE NUTRITION
Volume 18, Issue 2, Pages 117-131
Publisher
Wiley
Online
2012-03-09
DOI
10.1111/j.1365-2095.2011.00919.x
References
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