Digestibility of microbial and mussel meal for Arctic charr (Salvelinus alpinus) and Eurasian perch (Perca fluviatilis)

Evaluation of grain distillers dried yeast as a fish meal substitute in practical-type diets of juvenile rainbow trout, Oncorhynchus mykiss

(2014) Blake S. Hauptman et al.   AQUACULTURE

Evaluation of chitinolytic activities and membrane integrity in gut tissues of Arctic charr (Salvelinus alpinus) fed fish meal and zygomycete biomass

(2014) Rani Abro et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY

Evaluation of Candida utilis, Kluyveromyces marxianus and Saccharomyces cerevisiae yeasts as protein sources in diets for Atlantic salmon (Salmo salar)

(2013) Margareth Øverland et al.   AQUACULTURE

Blue mussel meal as feed attractant in rapeseed protein-based diets for turbot (Psetta maximaL.)

(2013) Florian Nagel et al.   AQUACULTURE RESEARCH

Farming different species in RAS in Nordic countries: Current status and future perspectives

(2012) Johanne Dalsgaard et al.   AQUACULTURAL ENGINEERING

The influence of various starch and non-starch polysaccharides on the digestibility of diets fed to rainbow trout (Oncorhynchus mykiss)

(2012) Brett Glencross et al.   AQUACULTURE

Use of chitin and krill in aquaculture - the effect on gut microbiota and the immune system: a review

(2012) E. Ringø et al.   AQUACULTURE NUTRITION

A comparison of the metabolic profile on intact tissue and extracts of muscle and liver of juvenile Atlantic salmon (Salmo salar L.) – Application to a short feeding study

(2011) Johan Bankefors et al.   FOOD CHEMISTRY

Effects of dietary yeast cell wall β-glucans and MOS on performance, gut health, and salmon lice resistance in Atlantic salmon (Salmo salar) fed sunflower and soybean meal

(2010) Ståle Refstie et al.   AQUACULTURE

A pilot study on lignocelluloses to ethanol and fish feed using NMMO pretreatment and cultivation with zygomycetes in an air-lift reactor

(2010) Patrik R. Lennartsson et al.   BIORESOURCE TECHNOLOGY

The Swedish Arctic charr breeding programme

(2010) J. Nilsson et al.   HYDROBIOLOGIA

The influence of soluble and insoluble lupin non-starch polysaccharides on the digestibility of diets fed to rainbow trout (Oncorhynchus mykiss)

(2009) Brett Glencross   AQUACULTURE

Use of Defatted Soybean Meal and Blue Mussel Meat as Substitute for Fish Meal in the Diet of Tiger Puffer,Takifugu rubripes

(2009) Kotaro Kikuchi et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY