Identification of crude-oil components and microorganisms that cause souring under anaerobic conditions
Published 2013 View Full Article
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Title
Identification of crude-oil components and microorganisms that cause souring under anaerobic conditions
Authors
Keywords
Souring, Sulfate-reducing bacteria, Secondary recovery, Volatile fatty acid
Journal
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 98, Issue 4, Pages 1853-1861
Publisher
Springer Nature
Online
2013-08-02
DOI
10.1007/s00253-013-5107-3
References
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