In SituPrebiotics for Weaning Piglets:In VitroProduction and Fermentation of Potato Galacto-Rhamnogalacturonan

 Alternatives to antibiotic growth promoters in prevention of diarrhoea in weaned piglets: a review

(2018) H. Vondruskova et al.   VETERINARNI MEDICINA

The development of the gut microbiota in rainbow trout (Oncorhynchus mykiss) is affected by first feeding and diet type

(2014) H.-C. Ingerslev et al.   AQUACULTURE

Anti-Infective Activities of Lactobacillus Strains in the Human Intestinal Microbiota: from Probiotics to Gastrointestinal Anti-Infectious Biotherapeutic Agents

(2014) V. Lievin-Le Moal et al.   CLINICAL MICROBIOLOGY REVIEWS

Biological significance of short-chain fatty acid metabolism by the intestinal microbiome

(2014) Elena Puertollano et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Bacteria, phages and pigs: the effects of in-feed antibiotics on the microbiome at different gut locations

(2014) Torey Looft et al.   ISME Journal

Sequence-Based Analysis of the Intestinal Microbiota of Sows and Their Offspring Fed Genetically Modified Maize Expressing a Truncated Form of Bacillus thuringiensis Cry1Ab Protein (Bt Maize)

(2013) Stefan G. Buzoianu et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Prevalence and characterization of verotoxigenic-Escherichia coli isolates from pigs in Malaysia

(2013) Wing Ho et al.   BMC Veterinary Research

Profiling the gastrointestinal microbiota in response to Salmonella: Low versus high Salmonella shedding in the natural porcine host

(2013) Shawn M.D. Bearson et al.   INFECTION GENETICS AND EVOLUTION

The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism

(2013) Gijs den Besten et al.   JOURNAL OF LIPID RESEARCH

Characterisation of Gut Microbiota in Ossabaw and Göttingen Minipigs as Models of Obesity and Metabolic Syndrome

(2013) Rebecca Pedersen et al.   PLoS One

Chelating agents improve enzymatic solubilization of pectinaceous co-processing streams

(2013) Helle C. Ravn et al.   PROCESS BIOCHEMISTRY

Standardized Frozen Preparation for Transplantation of Fecal Microbiota for Recurrent Clostridium difficile Infection

(2012) Matthew J Hamilton et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

High-Throughput Sequence-Based Analysis of the Intestinal Microbiota of Weanling Pigs Fed Genetically Modified MON810 Maize Expressing Bacillus thuringiensis Cry1Ab (Bt Maize) for 31 Days

(2012) Stefan G. Buzoianu et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Butyrate-producing Clostridium cluster XIVa species specifically colonize mucins in an in vitro gut model

(2012) Pieter Van den Abbeele et al.   ISME Journal

Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post-weaning diarrhoea without using in-feed antimicrobial compounds

(2012) J. M. Heo et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Microbial Composition and In Vitro Fermentation Patterns of Human Milk Oligosaccharides and Prebiotics Differ between Formula-Fed and Sow-Reared Piglets

(2012) Min Li et al.   JOURNAL OF NUTRITION

In-feed antibiotic effects on the swine intestinal microbiome

(2012) T. Looft et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The effect of a diet with fructan-rich chicory roots on intestinal helminths and microbiota with special focus on Bifidobacteria and Campylobacter in piglets around weaning

(2011) A. N. Jensen et al.   Animal

Nutrition and pathology of weaner pigs: Nutritional strategies to support barrier function in the gastrointestinal tract

(2011) J.C. Kim et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Microbial Utilization and Selectivity of Pectin Fractions with Various Structures

(2011) Chatchaya Onumpai et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

In VitroFermentation of Sugar Beet Arabino-Oligosaccharides by Fecal Microbiota Obtained from Patients with Ulcerative Colitis To Selectively Stimulate the Growth of Bifidobacterium spp. and Lactobacillus spp.

(2011) Louise Kristine Vigsnæs et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Maximal release of highly bifidogenic soluble dietary fibers from industrial potato pulp by minimal enzymatic treatment

(2011) Lise V. Thomassen et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Comparative fecal metagenomics unveils unique functional capacity of the swine gut

(2011) Regina Lamendella et al.   BMC MICROBIOLOGY

Definition and characterization of enzymes for maximal biocatalytic solubilization of prebiotic polysaccharides from potato pulp

(2011) Lise V. Thomassen et al.   ENZYME AND MICROBIAL TECHNOLOGY

Identification, expression, and characterization of a novel bacterial RGI Lyase enzyme for the production of bio-functional fibers

(2011) Ines R. Silva et al.   ENZYME AND MICROBIAL TECHNOLOGY

Expression and characterization of an endo-1,4-β-galactanase from Emericella nidulans in Pichia pastoris for enzymatic design of potentially prebiotic oligosaccharides from potato galactans

(2011) Malwina Michalak et al.   ENZYME AND MICROBIAL TECHNOLOGY

Feruloylated and Nonferuloylated Arabino-oligosaccharides from Sugar Beet Pectin Selectively Stimulate the Growth of Bifidobacterium spp. in Human Fecal in Vitro Fermentations

(2011) Jesper Holck et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Prebiotic effects: metabolic and health benefits

(2010) Marcel Roberfroid et al.   BRITISH JOURNAL OF NUTRITION

Strategic use of feed ingredients and feed additives to stimulate gut health and development in young pigs

(2010) C.F.M. de Lange et al.   Livestock Science

Comparison of two next-generation sequencing technologies for resolving highly complex microbiota composition using tandem variable 16S rRNA gene regions

(2010) Marcus J. Claesson et al.   NUCLEIC ACIDS RESEARCH

Biosynthesis of Pectin

(2010) J. Harholt et al.   PLANT PHYSIOLOGY

Alteration of the Ileal Microbiota of Weanling Piglets by the Growth-Promoting Antibiotic Chlortetracycline

(2009) E. Rettedal et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

d-Galacturonic acid catabolism in microorganisms and its biotechnological relevance

(2009) Peter Richard et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Starch-entrapped microspheres show a beneficial fermentation profile and decrease in potentially harmful bacteria during in vitro fermentation in faecal microbiota obtained from patients with inflammatory bowel disease

(2009) Devin J. Rose et al.   BRITISH JOURNAL OF NUTRITION

Enzymatic solubilization of a pectinaceous dietary fiber fraction from potato pulp: Optimization of the fiber extraction process

(2008) Anne S. Meyer et al.   BIOCHEMICAL ENGINEERING JOURNAL

Pectin structure and biosynthesis

(2008) D MOHNEN   CURRENT OPINION IN PLANT BIOLOGY

In vitro fermentation of selected xylo-oligosaccharides by piglet intestinal microbiota

(2007) Patrícia Moura et al.   LWT-FOOD SCIENCE AND TECHNOLOGY