The BioCassava Plus Program: Biofortification of Cassava for Sub-Saharan Africa

Cassava: constraints to production and the transfer of biotechnology to African laboratories

(2011) Simon E. Bull et al.   PLANT CELL REPORTS

Transgenic Biofortification of the Starchy Staple Cassava (Manihot esculenta) Generates a Novel Sink for Protein

(2011) Mohammad Abhary et al.   PLoS One

Rare genetic variation at Zea mays crtRB1 increases β-carotene in maize grain

(2010) Jianbing Yan et al.   NATURE GENETICS

Children Consuming Cassava as a Staple Food are at Risk for Inadequate Zinc, Iron, and Vitamin A Intake

(2010) Alison Gegios et al.   PLANT FOODS FOR HUMAN NUTRITION

OsZIP5 is a plasma membrane zinc transporter in rice

(2010) Sichul Lee et al.   PLANT MOLECULAR BIOLOGY

Study of the Early Events Leading to Cassava Root Postharvest Deterioration

(2010) Suresh Iyer et al.   Tropical Plant Biology

Amarelinha do Amapá: a carotenoid-rich cassava cultivar

(2009) N.M.A. Nassar et al.   GENETICS AND MOLECULAR RESEARCH

Cassava mosaic geminiviruses: actual knowledge and perspectives

(2009) BASAVAPRABHU L. PATIL et al.   MOLECULAR PLANT PATHOLOGY

Agrobacterium-mediated transformation of friable embryogenic calli and regeneration of transgenic cassava

(2009) S E Bull et al.   Nature Protocols

Over-expression ofOsIRT1leads to increased iron and zinc accumulations in rice

(2009) SICHUL LEE et al.   PLANT CELL AND ENVIRONMENT

Dose-dependent RNAi-mediated geminivirus resistance in the tropical root crop cassava

(2009) Hervé Vanderschuren et al.   PLANT MOLECULAR BIOLOGY

Metabolite Sorting of a Germplasm Collection Reveals the Hydroxylase3 Locus as a New Target for Maize Provitamin A Biofortification

(2009) R. Vallabhaneni et al.   PLANT PHYSIOLOGY

Homing in on iron homeostasis in plants

(2009) Jeeyon Jeong et al.   TRENDS IN PLANT SCIENCE