In situ alcoholysis of triacylglycerols by application of switchable-polarity solvents. A new derivatization procedure for the gas-chromatographic analysis of vegetable oils

Comparative study on fatty acid and tocopherol composition in argan oils extracted from fruits of different forms

(2013) Rahma Belcadi-Haloui et al.   ACTA BOTANICA GALLICA

Combining chromatography and chemometrics for the characterization and authentication of fats and oils from triacylglycerol compositional data—A review

(2012) Juan M. Bosque-Sendra et al.   ANALYTICA CHIMICA ACTA

Multivariate analysis of HT/GC-(IT)MS chromatographic profiles of triacylglycerol for classification of olive oil varieties

(2010) Cristina Ruiz-Samblás et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Extraction of hydrocarbons from microalga Botryococcus braunii with switchable solvents

(2010) Chiara Samorì et al.   BIORESOURCE TECHNOLOGY

Chemical Compositions of Oils from Several Wild Almond Species

(2010) Ali Moayedi et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Argan oil: Occurrence, composition and impact on human health

(2008) Zoubida Charrouf et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Soybean oil extraction and separation using switchable or expanded solvents

(2008) Lam Phan et al.   GREEN CHEMISTRY

Variability of Oil Content and of Major Fatty Acid Composition in Almond (Prunus amygdalus Batsch) and Its Relationship with Kernel Quality

(2008) O. Kodad et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Switchable Solvents Consisting of Amidine/Alcohol or Guanidine/Alcohol Mixtures

(2007) Lam Phan et al.   INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH