Authenticity assessment of beef origin by principal component analysis of matrix-assisted laser desorption/ionization mass spectrometric data

Principal Component Analysis of Direct Matrix-Assisted Laser Desorption/Ionization Mass Spectrometric Data Related to Metabolites of Fatty Liver

(2011) Nobuhiro Zaima et al.   Journal of Oleo Science

Imaging of Metabolites by MALDI Mass Spectrometry

(2011) Nobuhiro Zaima et al.   Journal of Oleo Science

Selective Analysis of Lipids by Thin-Layer Chromatography Blot Matrix-Assisted Laser Desorption/Ionization Imaging Mass Spectrometry

(2011) Nobuhiro Zaima et al.   Journal of Oleo Science

Novel molecular tumour classification using MALDI–mass spectrometry imaging of tissue micro-array

(2010) Marie-Claude Djidja et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Visualization of Spatial Distribution of γ-Aminobutyric Acid in Eggplant (Solanum melongena) by Matrix-assisted Laser Desorption/Ionization Imaging Mass Spectrometry

(2010) Naoko GOTO-INOUE et al.   ANALYTICAL SCIENCES

Matrix-Assisted Laser Desorption/Ionization Imaging Mass Spectrometry

(2010) Nobuhiro Zaima et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Application of imaging mass spectrometry for the analysis of Oryza sativa rice

(2010) Nobuhiro Zaima et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Mass spectrometry imaging of rat brain sections: nanomolar sensitivity with MALDI versus nanometer resolution by TOF–SIMS

(2009) Farida Benabdellah et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Visualization of Volatile Substances in Different Organelles with an Atmospheric-Pressure Mass Microscope

(2009) Takahiro Harada et al.   ANALYTICAL CHEMISTRY

The specific localization of seminolipid molecular species on mouse testis during testicular maturation revealed by imaging mass spectrometry

(2009) N. Goto-Inoue et al.   GLYCOBIOLOGY

Organ-Specific Distributions of Lysophosphatidylcholine and Triacylglycerol in Mouse Embryo

(2009) Takahiro Hayasaka et al.   LIPIDS

Stable carbon, nitrogen, and oxygen isotope analysis as a potential tool for verifying geographical origin of beef

(2008) Rumiko Nakashita et al.   ANALYTICA CHIMICA ACTA

In situ proteomics with imaging mass spectrometry and principal component analysis in the Scrapper-knockout mouse brain

(2008) Ikuko Yao et al.   PROTEOMICS

Seasonal variation in the C, N and S stable isotope composition of retail organic and conventional Irish beef

(2007) B. Bahar et al.   FOOD CHEMISTRY

Verifying the geographical origin of beef: The application of multi-element isotope and trace element analysis

(2007) Karl Heaton et al.   FOOD CHEMISTRY