Antimicrobial property and microstructure of micro-emulsion edible composite films against Listeria

Title
Antimicrobial property and microstructure of micro-emulsion edible composite films against Listeria
Authors
Keywords
Micro-emulsion, Chitosan, Barley straw arabinoxylan, Allyl isothiocyanate, High pressure homogenization, Listeria
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 208, Issue -, Pages 58-64
Publisher
Elsevier BV
Online
2015-05-09
DOI
10.1016/j.ijfoodmicro.2015.03.018

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