The USDA Automated Multiple-Pass Method accurately assesses population sodium intakes

Change in methodology for collection of drinking water intake in What We Eat in America/National Health and Nutrition Examination Survey: implications for analysis

(2012) Rhonda S Sebastian et al.   PUBLIC HEALTH NUTRITION

Strength of the relationships between three self-reported dietary intake instruments and serum carotenoids: the Observing Energy and Protein Nutrition (OPEN) Study

(2012) Stephanie M George et al.   PUBLIC HEALTH NUTRITION

Salt reduction initiatives around the world

(2011) Jacqueline L Webster et al.   JOURNAL OF HYPERTENSION

Trends in 24-h urinary sodium excretion in the United States, 1957–2003: a systematic review

(2010) Adam M Bernstein et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Estimate of total salt intake in two regions of Belgium through analysis of sodium in 24-h urine samples

(2010) S Vandevijvere et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Achieving the Salt Intake Target of 6 g/Day in the Current Food Supply in Free-Living Adults Using Two Dietary Education Strategies

(2010) Dani-Maree Ireland et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Intake of household salt in a Danish population

(2008) L Andersen et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

The National Food and Nutrient Analysis Program: A decade of progress

(2007) David B. Haytowitz et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS