Higher anthocyanin intake is associated with lower arterial stiffness and central blood pressure in women
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Title
Higher anthocyanin intake is associated with lower arterial stiffness and central blood pressure in women
Authors
Keywords
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Journal
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 96, Issue 4, Pages 781-788
Publisher
Oxford University Press (OUP)
Online
2012-08-23
DOI
10.3945/ajcn.112.042036
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