Favorable effects of berry consumption on platelet function, blood pressure, and HDL cholesterol

Title
Favorable effects of berry consumption on platelet function, blood pressure, and HDL cholesterol
Authors
Keywords
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Journal
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 87, Issue 2, Pages 323-331
Publisher
Oxford University Press (OUP)
Online
2018-02-17
DOI
10.1093/ajcn/87.2.323

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