Detailed characterization of Act d 12 and Act d 13 from kiwi seeds: implication in IgE cross-reactivity with peanut and tree nuts

Primary prevention of food allergy in children and adults: systematic review

(2014) D. de Silva et al.   ALLERGY

Act d 12 and Act d 13: Two novel, masked, relevant allergens in kiwifruit seeds

(2014) Sofía Sirvent et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

A systematic review of the effect of thermal processing on the allergenicity of tree nuts

(2013) L. J. Masthoff et al.   ALLERGY

Components in soy allergy diagnostics: Gly m 2S albumin has the best diagnostic value in adults

(2013) R. J. B. Klemans et al.   ALLERGY

Analysis of the Structural and Immunological Stability of 2S Albumin, Nonspecific Lipid Transfer Protein, and Profilin Allergens from Mustard Seeds

(2012) Sofía Sirvent et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Standardizing double-blind, placebo-controlled oral food challenges: American Academy of Allergy, Asthma & Immunology–European Academy of Allergy and Clinical Immunology PRACTALL consensus report

(2012) Hugh A. Sampson et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Kiwifruit allergy across Europe: Clinical manifestation and IgE recognition patterns to kiwifruit allergens

(2012) Thuy-My Le et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

The 11S globulin Sin a 2 from yellow mustard seeds shows IgE cross-reactivity with homologous counterparts from tree nuts and peanut

(2012) Sofía Sirvent et al.   Clinical and Translational Allergy

Kiwifruit Act d 11 is the first member of the ripening-related protein family identified as an allergen

(2011) R. D'Avino et al.   ALLERGY

Chronic palpable purpura mediated by Kiwi antigen Act c 1-induced immune complex vasculitis

(2011) J. Gutermuth et al.   ALLERGY

Recombinant allergens for allergen-specific immunotherapy: 10 years anniversary of immunotherapy with recombinant allergens

(2011) R. Valenta et al.   ALLERGY

Improvement of mustard (Sinapis alba) allergy diagnosis and management by linking clinical features and component-resolved approaches

(2011) Andrea Vereda et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Allergenic Lipid Transfer Proteins from Plant-Derived Foods Do Not Immunologically and Clinically Behave Homogeneously: The Kiwifruit LTP as a Model

(2011) Maria Livia Bernardi et al.   PLoS One

Cross-reactivity between coconut and lentil related to a 7S globulin and an 11S globulin

(2010) L. Manso et al.   ALLERGY

The performance of a component-based allergen microarray for the diagnosis of kiwifruit allergy

(2010) M. Bublin et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Component-resolved diagnosis of kiwifruit allergy with purified natural and recombinant kiwifruit allergens

(2010) Merima Bublin et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Differences in the allergenicity of 6 different kiwifruit cultivars analyzed by prick-to-prick testing, open food challenges, and ELISA

(2010) Thuy-My Le et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Peanut allergy: Clinical and immunologic differences among patients from 3 different geographic regions

(2010) Andrea Vereda et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Reported food allergy to peanut, tree nuts and fruit: comparison of clinical manifestations, prescription of medication and impact on daily life

(2008) T. M. Le et al.   ALLERGY

Airway Disease and Thaumatin-like Protein in an Olive-Oil Mill Worker

(2008) Oscar Palomares et al.   NEW ENGLAND JOURNAL OF MEDICINE