Using FTIR spectra and pattern recognition for discrimination of tea varieties

Title
Using FTIR spectra and pattern recognition for discrimination of tea varieties
Authors
Keywords
Tea polysaccharides, Fourier transform infrared spectroscopy, Spectra preprocessing, Artificial neural network, Partial least squares
Journal
Publisher
Elsevier BV
Online
2015-04-09
DOI
10.1016/j.ijbiomac.2015.03.025

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