Using FTIR spectra and pattern recognition for discrimination of tea varieties

标题
Using FTIR spectra and pattern recognition for discrimination of tea varieties
作者
关键词
Tea polysaccharides, Fourier transform infrared spectroscopy, Spectra preprocessing, Artificial neural network, Partial least squares
出版物
出版商
Elsevier BV
发表日期
2015-04-09
DOI
10.1016/j.ijbiomac.2015.03.025

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