4.7 Article

After the fall: did coffee plants in Puerto Rico survive the 2017 hurricanes?

Journal

AGRICULTURE ECOSYSTEMS & ENVIRONMENT
Volume 266, Issue -, Pages 10-16

Publisher

ELSEVIER
DOI: 10.1016/j.agee.2018.07.011

Keywords

Coffee; Coffee berry borer; Hurricane damage; Hypothenemus hampei; NDVI; Puerto Rico; Wind damage

Funding

  1. Puerto Rico Science and Technology Research Trust
  2. USDA [58-1245-4-083, 58-2040.0-6006]
  3. USDA-APHIS [8272-0685-CA]

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Hurricanes Irma and Maria hit Puerto Rico in September 2017. According to initial estimates, 90% of coffee plants were destroyed. We surveyed damage to coffee plants in 81 plots throughout the coffee-growing area of west-central Puerto Rico; we used the change in the Landsat derived Normalized Difference Vegetation Index (Delta NDVI) to estimate damage to vegetation in coffee farms. Delta NDVI values ranged from 0 to 0.36. Almost half of all plots had Delta NDVI <= 0.17 and had less than 20% damaged plants, whereas twelve plots in six municipalities were severely hit and had >= 80% plants damaged. Damage varied greatly among plots and even within plots. Probability of damage was significantly higher in sites with north- and south-facing slopes than in sites with eastand west-facing slopes. Neither minimum distance from the center of Hurricane Maria, altitude, precipitation nor maximum wind speeds were related to extent of damage. Coffee berry borer (Hypothenemus hampei) populations decreased after the hurricanes but recovered quickly. Understanding patterns of damage and their causes may help suggest ways to protect the coffee industry from future natural disasters.

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